HITCHKI The Grand Indian Buffet is a large Indian buffet restaurant at Unit 710, 1155 Cornerstone Boulevard NE in Calgary. Enjoy up to 150 items across 11 food stations — traditional curries, tandoori selections, Indian street food, live cooking, fresh naan and desserts — with vegetarian and non-vegetarian choices for the whole table.
HITCHKI began as a Calgary Indian buffet concept built to bring a broad range of Indian regional flavours together in one dining experience. Our kitchen cooks with fresh local produce, Indian herbs and spices and handcrafted naan, and welcomes guests from Cornerstone, Saddle Ridge, Skyview Ranch, Redstone, Martindale, Taradale and across Northeast Calgary.
Our buffet covers North Indian and South Indian cooking, Indo-Chinese favourites, tandoori items, street food and desserts, with live cooking and fresh naan. Guests love the pani puri and chaat stations, chicken and fish pakoras, shrimp curry, chilli chicken, dosa and tandoori chicken. Popular dishes include Butter Chicken, Lamb Biryani, Shahi Paneer, Mughlai Paneer, Goat Curry and Veg Thali — then finish with jalebi, gulab jamun and ice cream.
Join us for the lunch buffet from 11:30 am or the dinner buffet from 5 pm, seven days a week. Order takeout and pickup online, reserve a table by calling 403-205-5643, or book a private dining room for birthdays, celebrations and group dining. We also offer Indian catering and party catering for events across Calgary NE, with vegetarian and non-vegetarian choices and halal meat.
Eleven food stations of traditional curries, tandoori selections, Indian street food, live cooking, fresh naan and desserts — a grand Indian buffet in Calgary NE.
Vegetarian and non-vegetarian dishes side by side at a comfortable spice level, with halal meat, so every guest at the family table finds a favourite.
Private dining rooms for parties and group dining, plus Indian catering and party catering for celebrations and events across Northeast Calgary.
Fantastic selection of hot and cold buffet food. Everything looked and tasted amazing. The staff are welcoming and the vibe is lovely.
The buffet combination of vegetarian and non-vegetarian dishes was well received, with a suitable spice level.
Guests highlighted the variety of buffet selections and the overall dining atmosphere.
Guests recommended the pani puri and chaat stations, chicken and fish pakoras, shrimp curry, chilli chicken, dosa, fresh naan and tandoori chicken.
Guests praised the dessert selection, including jalebi, gulab jamun and assorted ice cream.